{"id":2939,"date":"2024-11-15T00:36:09","date_gmt":"2024-11-14T21:06:09","guid":{"rendered":"https:\/\/pishtazan-sanat.com\/?post_type=product&#038;p=2939"},"modified":"2025-06-27T20:27:57","modified_gmt":"2025-06-27T16:57:57","slug":"drying-oven","status":"publish","type":"product","link":"https:\/\/pishtazan-sanat.com\/en\/pistachio-processing-line-en\/drying-oven\/","title":{"rendered":"Drying Oven"},"content":{"rendered":"<h3>Pistachio Drying Oven<\/h3>\n<p>The pistachio <strong>drying oven<\/strong> is a vital piece of equipment in industrial pistachio processing lines, performing the drying process uniformly, quickly, and in a controlled manner. This machine uses a powerful burner and fans to direct hot air at a regulated temperature (between 60 to 90 degrees Celsius) into the pistachio wagons. This process ensures the complete drying of pistachio kernels and promotes the opening of their shells.<\/p>\n<p>Drying ovens are designed in three different sizes, accommodating <strong>2 to 10 wagons<\/strong>, and feature a precise thermostat to prevent the pistachios from burning or over-drying. If you&#8217;re looking to increase production speed, reduce processing time, and enhance the visual appeal of your final product, this oven is a professional choice for your business.<\/p>\n<h3>\nKey Features of the Pistachio Dryer Machine<\/h3>\n<ul>\n<li><strong>100% drying<\/strong> of pistachios in a short time while maintaining kernel and shell quality.<\/li>\n<li><strong>Automatic temperature adjustment<\/strong> with a digital thermostat, ranging from 60 to 90 degrees Celsius.<\/li>\n<li><strong>Improved shell opening<\/strong> for enhanced visual appeal and marketability.<\/li>\n<li>Equipped with <strong>propeller fans<\/strong> for small sizes and <strong>cooler-type fans<\/strong> for large sizes.<\/li>\n<li>Available in <strong>3 diverse sizes<\/strong> with capacities ranging from 2 to 10 pistachio wagons.<\/li>\n<li><strong>Increases production line efficiency<\/strong> by saving time and fuel.<\/li>\n<li>Constructed from <strong>thick iron plate and stainless steel<\/strong> for long lifespan.<\/li>\n<\/ul>\n<h3>How the Machine Works<\/h3>\n<p>In this machine, the burner inside the oven&#8217;s chamber ignites, increasing the internal air temperature. This hot air is then directed by fans into the pistachio wagons. The machine&#8217;s thermostat automatically controls the ambient temperature, preventing overheating. This mechanism not only ensures complete drying but also promotes better shell opening, giving the pistachios an open and shiny appearance \u2013 a factor that directly impacts their market value.<\/p>\n<h3>Technical Specifications<\/h3>\n<table>\n<tbody>\n<tr>\n<td><strong>Feature<\/strong><\/td>\n<td><strong>Small Size<\/strong><\/td>\n<td><strong>Medium Size<\/strong><\/td>\n<td><strong>Large Size<\/strong><\/td>\n<\/tr>\n<tr>\n<td><strong>Wagon Capacity<\/strong><\/td>\n<td>2 wagons<\/td>\n<td>4 wagons<\/td>\n<td>6 to 10 wagons<\/td>\n<\/tr>\n<tr>\n<td><strong>Machine Length<\/strong><\/td>\n<td>150 cm<\/td>\n<td>205 cm<\/td>\n<td>245 cm<\/td>\n<\/tr>\n<tr>\n<td><strong>Machine Width<\/strong><\/td>\n<td>120 cm<\/td>\n<td>160 cm<\/td>\n<td>160 cm<\/td>\n<\/tr>\n<tr>\n<td><strong>Machine Height<\/strong><\/td>\n<td>110 cm<\/td>\n<td>180 cm<\/td>\n<td>180 cm<\/td>\n<\/tr>\n<tr>\n<td><strong>Motor Power<\/strong><\/td>\n<td>0.75 kW<\/td>\n<td>3 kW<\/td>\n<td>5 kW<\/td>\n<\/tr>\n<tr>\n<td><strong>Motor Speed<\/strong><\/td>\n<td>1500 RPM<\/td>\n<td>1500 RPM<\/td>\n<td>1500 RPM<\/td>\n<\/tr>\n<tr>\n<td><strong>Power Transmission System<\/strong><\/td>\n<td>Fan belt<\/td>\n<td>Fan belt<\/td>\n<td>Fan belt<\/td>\n<\/tr>\n<tr>\n<td><strong>Body Material<\/strong><\/td>\n<td>Stainless steel and 3 mm iron plate<\/td>\n<td>Stainless steel and 3 mm iron plate<\/td>\n<td>Stainless steel and 3 mm iron plate<\/td>\n<\/tr>\n<tr>\n<td><strong>Color<\/strong><\/td>\n<td>Blue<\/td>\n<td>Blue<\/td>\n<td>Blue<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<h3>Recommendations and Practical Tips<\/h3>\n<ul>\n<li>Using the dryer machine after the &#8220;Gougir&#8221; stage and inspection belt helps maintain final quality.<\/li>\n<li>It&#8217;s best to keep the oven temperature between 70 to 80 degrees Celsius to ensure pistachios are dried but not burnt.<\/li>\n<li>Large ovens are recommended for high-volume and export-oriented workshops.<\/li>\n<li>Before starting the machine, check the fans and airflow paths.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>The <strong>drying oven<\/strong> is a vital piece of equipment in industrial pistachio processing lines, performing the drying process uniformly, quickly, and in a controlled manner. This machine uses a powerful burner and fans to direct hot air at a regulated temperature (between 60 to 90 degrees Celsius) into the pistachio wagons. This process ensures the complete drying of pistachio kernels and promotes the opening of their shells.<\/p>\n<p>Drying ovens are designed in three different sizes, accommodating <strong>2 to 10 wagons<\/strong>, and feature a precise thermostat to prevent the pistachios from burning or over-drying. If you&#8217;re looking to increase production speed, reduce processing time, and enhance the visual appeal of your final product, this oven is a professional choice for your business.<\/p>\n","protected":false},"featured_media":5501,"comment_status":"open","ping_status":"closed","template":"","meta":[],"product_brand":[],"product_cat":[72],"product_tag":[],"class_list":["post-2939","product","type-product","status-publish","has-post-thumbnail","product_cat-pistachio-processing-line-en","first","instock","sold-individually","shipping-taxable","purchasable","product-type-variable"],"_links":{"self":[{"href":"https:\/\/pishtazan-sanat.com\/en\/wp-json\/wp\/v2\/product\/2939","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pishtazan-sanat.com\/en\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pishtazan-sanat.com\/en\/wp-json\/wp\/v2\/types\/product"}],"replies":[{"embeddable":true,"href":"https:\/\/pishtazan-sanat.com\/en\/wp-json\/wp\/v2\/comments?post=2939"}],"version-history":[{"count":0,"href":"https:\/\/pishtazan-sanat.com\/en\/wp-json\/wp\/v2\/product\/2939\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pishtazan-sanat.com\/en\/wp-json\/wp\/v2\/media\/5501"}],"wp:attachment":[{"href":"https:\/\/pishtazan-sanat.com\/en\/wp-json\/wp\/v2\/media?parent=2939"}],"wp:term":[{"taxonomy":"product_brand","embeddable":true,"href":"https:\/\/pishtazan-sanat.com\/en\/wp-json\/wp\/v2\/product_brand?post=2939"},{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pishtazan-sanat.com\/en\/wp-json\/wp\/v2\/product_cat?post=2939"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pishtazan-sanat.com\/en\/wp-json\/wp\/v2\/product_tag?post=2939"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}